Back of House Supervisor Murtala Muhammed Airport

📌 OPPORTUNITY OVERVIEW Bukkha Hospitality Limited is actively recruiting for a Back of House Supervisor position in Murtala Muhammed Airport. This is an excellent opportunity for professionals in the Hospitality / Hotel / Restaurant sector looking to advance their careers in Nigeria's dynamic job market.

🎯 IDEAL CANDIDATE PROFILE We are seeking talented individuals with the following profile: • Experience Level: Not Specified • Educational Background: SSCE or equivalent • Industry Focus: Hospitality / Hotel / Restaurant • Location Preference: in Murtala Muhammed Airport

💼 WHY THIS ROLE MATTERS IN NIGERIA The Back of House Supervisor position is an important role within Nigeria's Hospitality / Hotel / Restaurant sector, offering meaningful career development and professional growth opportunities.

📈 CAREER DEVELOPMENT INSIGHTS This role in Hospitality / Hotel / Restaurant offers valuable career progression opportunities aligned with your experience level and professional aspirations in Nigeria.

📋 APPLICATION GUIDANCE When applying for this Back of House Supervisor position, ensure your CV highlights: • Relevant experience matching the Not Specified requirement • Educational qualifications in line with SSCE • Specific achievements in the Hospitality / Hotel / Restaurant field • Any certifications or specialized training • Proficiency in relevant software and tools

🌍 NIGERIA JOB MARKET CONTEXT The Hospitality / Hotel / Restaurant sector in Nigeria continues to show strong demand for skilled professionals. With Nigeria's growing economy and increasing foreign investment, this position represents a valuable opportunity in the current job market.

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Bukka Hut is a proudly Nigerian quick-service restaurant chain serving authentic, freshly prepared local meals that remind you of home. Founded with a passion for great taste and warm hospitality, we have grown into one of Nigeria’s most loved food brands — blending homely recipes with modern service excellence.

From our signature Village Rice, Moi-Moi, and Suya to our famous Bukka-style Ofada Sauce, every meal is prepared with care, using locally sourced ingredients that support Nigerian farmers and suppliers.

At Bukka Hut, we believe food is more than a meal — it is a connection to culture, community, and comfort. Whether you are dining in, ordering online, or grabbing a quick takeaway, we make sure every customer leaves with A Taste of Home and a smile.

With over 20 locations across Lagos and beyond, Bukka Hut continues to redefine the local fast-casual dining experience — proudly serving A Taste of Home. Whether you’re craving comfort, convenience, or community, there’s always a Bukka Hut near you waiting to serve you that familiar goodness. Craving a taste of home? Order now and let Bukka Hut bring comfort to your doorstep We are  recruiting to fill the position below:

 Job Title: Back of House Supervisor

Location: Murtala Muhammed Airport, Lagos

Employment Type: Full-time Job Summary

The Back of House Supervisor is responsible for overseeing the daily operations of the kitchen and back-of-house area. The role involves supervising kitchen staff, ensuring food is prepared according to approved recipes and quality standards, maintaining cleanliness and hygiene, and ensuring smooth and timely food production. The ideal candidate must have supervisory skills and also be able to cook and support the kitchen team when necessary.

Supervise and coordinate the daily activities of kitchen and back-of-house staff. Ensure food is prepared and cooked according to approved recipes, portion sizes, and quality standards. Cook and assist with food preparation when required. Maintain high standards of cleanliness, hygiene, and food safety. Monitor food quality, freshness, and proper storage. Manage kitchen inventory and report shortages when necessary. Train and guide kitchen staff to ensure efficiency and compliance with standards. Ensure the safe use of kitchen equipment and proper adherence to operational procedures. Work with other teams to ensure timely and efficient service.

Candidates should possess an SSCE or relevant qualification. Previous experience in a kitchen or restaurant environment is preferred. Must have practical cooking skills and be able to prepare meals according to standard recipes. Previous supervisory or leadership experience will be an added advantage. Good knowledge of food safety and hygiene practices. Strong leadership, teamwork, and communication skills. Ability to work in a fast-paced environment and flexible shifts, including weekends and public holidays.

N120,000 - N130,000 / month. Application Closing Date

16th September, 2026. How to Apply

Interested and qualified candidates should send their CV to: [Email hidden - Login to reveal] using "Back of house Supervisor" as the subject of the email.